Dalziel Ingredients employs a dedicated technical team to ensure that all of our customers technical information needs are catered for.

With vast experience of the seasoning industry as well as other sectors of the food industry, our technical team has been assembled to ensure our business has the specialised skills necessary to handle the many demands of today’s ever changing industry.

Our on-site team is responsible for management of a wide range of issues that affect our business:

  • Food legislation.
  • Assessment of the vulnerability of supply chain.
  • Supplier approval.
  • Customer / retailer codes of practice.
  • Product specification.
  • Hygiene & G.M.P practices within production facilities.
  • Ingredient testing (Internal & external laboratories used).
  • Identification of Emerging risks (adulteration / substitution etc.)
  • Writing & implementation of Quality Management system.