April 1, 2016

Create the authentic Piri Piri chicken taste, it’s easy with Sauce-It

Fast food restaurants and takeaways can recreate the legendary taste of authentic Piri Piri chicken with our premium range of marinades and bastes. Our Sauce-It Piri […]
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April 1, 2016

Graduate boost for NPD team

Our specialist product development team has expanded with the appointment of John Camus and Roya Rasouli as graduate NPD technologists. John graduated last year with a […]
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April 1, 2016

Graham adds focus on food technology

We’ve strengthened our specialist food technology team with the addition of Graham Smith as Technical Sales Manager. Graham joined from supermarket chain Morrisons manufacturing division and […]
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April 1, 2016

HELLO BFFF!

We’re pleased to join the British Frozen Food Federation as a member. And we’re looking forward to networking with fellow members at future events. Here’s our […]
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