Dalziel Ingredients Blog

September 11, 2023

The Battle Royal, Newcastle.

Following on from previous foodie battles, Wylam Brewery again teamed up with 44 Events for another crowd-pleasing foodie event. We headed back to Exhibition Park where […]
August 21, 2023

Food Market Review, London.

London’s foodie scene has exploded with an abundance of Michelin starred restaurants, buzzing markets, and food makers focusing on home-made ingredients. We hit an array of […]
July 24, 2023

Iztuzu, North Shields.

Very much a family-run establishment, this bright, yet highly decorated restaurant was a great dining experience with a lively atmosphere. Iztuzu served us some of the […]
July 17, 2023

Dalziel Ingredients Strengthens Their Technical Service Team

Dalziel Ingredients has further expanded it’s technical team with the appointment of Laura McNichol as Senior Specification Technologist. Laura re-joins us from Northumbria Fine Foods where […]
June 7, 2023

Mexican Stand Off, Newcastle.

We headed back to Wylam Brewery, this time for their Mexican stand off! The sun was shining, music playing and there was an overriding smoke aroma […]
May 26, 2023

Food and Drink Expo 2023

We visited the Food and Drink Expo 2023 which is an event that brings together hundreds of UK’s food and drink companies to showcase their products. […]